Fresco Restaurants

GLI ANTIPASTI
BRUSCHETTA ITALIANA	7.00
Bruschetta Italiana Garlic toasted bread topped with fresh chopped tomatoes and buffalo mozzarella
MINESTRONE DELLA CASA	5.00
Classic Italian fresh vegetable soup with pasta
MELANZANE PARMIGIANA	7.50
Fresh eggplant fried in extra virgin olive oil, baked in a marinara sauce, and mozzarella cheese
SCAMPI FRESCO	11.00
White shrimp sauteed with white wine, tomatoes and herbs
ROSA DI PROSCIUTTO E MELONE	8.50
Imported thin-sliced Parma prosciutto served with mellon

LE INSALATE (SALADS)
INSALATA CAPRESE	10.50
Fresh Mozzarella, sliced tomatoes, basil, and extra virgin oil
INSALATA DEI CESARI	6.00
The classic Caesar salad
INSALATA MISTA NOVELLA	6.00
Organic mixed greens, with raspberry vinaigrette dressing
INSALATA DI SPINACI	7.50
Fresh spinach leaves shaved Parmesan cheese, light lemon in mustard dressing
INSALATA NOCI	8.50
Mixed baby greens, walnuts, poached pears, and Gorgonzola cheese in raspberry vinaigrette
INSALATA TOSCANA	13.00
Mixed greens, grilled chicken, avocado, Gorgonzola, prosciutto, Balsamic vinaigrette
INSALATA FRESCO 29	8.50
Baby spinach,sliced avocado and tomato in Balsamic dressing

LE PIZZE
PIZZA MARGHERITA	10.50
Fresh tomato sauce, mozzarella cheese, and basil
PIZZA VEGETARIANA	10.50
Zucchini, eggplant, mushroom, and tomato sauce
PIZZA TRICOLORE	11.50
Sausage, bell peppers, and mozzarella cheese
PIZZA CAPRICCIOSA	13.00
Artichokes, mushrooms, olive, and mozzarella cheese
PIZZA CON PEPERONI	11.00
Classic pepperoni pizza

LA PASTA (PASTAS)
PENNE AL MASCARPONE	12.50
Penne pasta with mascarpone cheese, bacon beats and sundried tomatoes
RIGATONI CON SALSICCIA ALLA SICILIANA	13.00
Baked tubular pasta with Italian sausage, tomato sauce and parmesan cheese
FETTUCCINE ALFREDO CON POLLO	14.00
Flat noodles saute’ed in a classic Alfredo souce with chicken
LINGUINE CON POLPETTE	13.00
Linguine pasta with meat balls
GNOCCHETTI DI PATATE	13.00
Homemade potato dumplings with fresh tomatoes and buffalo mozzarella
RAVIOLI AL FORMAGGIO DI CAPRA	15.00
Goat cheese and Parmesan cheese stuffed ravioli with tomato cream sauce and fresh spinach
RAVIOLI DI CARNE ALLA BOLOGNESE	14.00
Hand-made ravioli stuffed with ricotta and beef topped with meat sauce
LINGUINE ALLE VONGOLE VERACI (ROSSE O BIANCHE)	14.00
Linguine pasta tossed with fresh manila clams in your choice of white wine reduction or fresh tomato sauce

I SECONDI
SALMONE FRESCO ALLA GRIGLIA	19.00
Fresh Atlantic salmon grilled to perfection
POLLO PORTOFINO	17.00
Chicken breast with pine nuts, artichokes hearts,white wine and lemon
POLLO ALLA PARMIGIANA	17.00
Chicken breast with fresh tomato, mozzarella and basil
POLLO MILLEGUSTI	17.50
Chicken breast stuffed with imported cheese, spinach and asparagus in a porcini mushroom sauce
POLLO ALL'EMPOLESE	16.50
Chicken breast sautéed with artichokes, fresh tomato, lemon, and a butter white wine sauce
SCALOPPINE AL MARSALA	18.50
Sautéed veal scaloppine and mushrooms in a Marsala wine sauce
SCALOPPINE A LLA PARMIGIANA	18.50
Veal scaloppine with fresh tomato, mozzarella and basil
SCALOPPINE PICCATA	18.00
Veal scaloppine saute’ed in a lemon caper white sauce

FOR THE KIDS
CHEESE PIZZA	6.95
Fresh mozzarella cheese and tomatoes
PENNE AL POMODORO	5.95
Penne Pasta with tomato sauce
FETTUCINE ALFREDO	5.95
Fettuccine pasta with Alfredo sauce
MACCARONI AND CHEESE	5.95
Rigatoni pasta in a red creamy sauce
CHICKEN FINGERS	5.95
Classic chicken fingers

Fresco Trattoria in the Village

Fresco Grill of Bonsall

Fresco Trattoria of La Costa